Home
Products
Food Grains Cereals

Food Grains Cereals

Barnyard Millet is a highly nutritious grain known for its mild flavor and health benefits. Rich in protein, dietary fiber, and essential minerals like iron and calcium, barnyard millet supports overall health and digestion. It can be used in various dishes, including porridges, pilafs, and salads. Barnyard millet's versatility and high nutritional value make it a valuable addition to a ...

1.00

Send Inquiry

Basmati rice

Basmati Rice is a premium long-grain rice known for its aromatic fragrance and fluffy texture. Rich in carbohydrates and essential nutrients, basmati rice supports energy levels and overall well-being. It is commonly used in a variety of dishes, including biryanis, pilafs, and side dishes. Basmati rice's unique flavor and texture make it a favorite ingredient in many cuisines. Basmati Ri...

1.00

Send Inquiry

Browntop Millet

Browntop Millet is a small, nutritious grain with a mild, nutty flavor. Rich in protein, dietary fiber, and essential minerals like iron and calcium, browntop millet supports overall health and well-being. It can be used in various dishes, including porridge, salads, and side dishes. Browntop millet's high nutritional value and adaptability make it a valuable addition to a balanced diet....

1.00

Send Inquiry

Chana whole

Chana Whole, also known as chickpeas, are nutrient-dense legumes with a nutty flavor and firm texture. Rich in protein, fiber, and essential minerals like iron and magnesium, chana whole supports overall health, digestive function, and energy levels. They can be used in a variety of dishes, including curries, salads, and soups. Chana whole's versatility and nutritional benefits make them...

1.00

Send Inquiry

Jowar

Jowar, also known as sorghum, is a versatile whole grain with a mild, nutty flavor. Rich in protein, dietary fiber, and essential minerals like iron and magnesium, jowar supports digestive health, energy levels, and overall wellness. It can be used in a variety of dishes, including flatbreads, porridges, and snacks. Jowar's nutritional profile and adaptability make it a valuable ingredie...

1.00

Send Inquiry

Foxtail Millet

Foxtail Millet is a small, nutrient-dense grain known for its mild flavor and health benefits. Rich in protein, dietary fiber, and essential minerals like iron and calcium, foxtail millet supports overall health and digestion. It can be used in a variety of dishes, including breakfast cereals, salads, and side dishes. Foxtail millet's versatility and high nutritional value make it a valu...

1.00

Send Inquiry

Little Millet

Little Millet is a small, nutrient-rich grain known for its mild flavor and high nutritional content. Packed with protein, dietary fiber, and essential minerals like iron and calcium, little millet supports overall health and digestion. It can be used in a variety of dishes, including porridge, pilafs, and as a rice substitute. Little millet's versatility and health benefits make it a va...

1.00

Send Inquiry

Kodo Millet

Kodo Millet is a nutritious whole grain with a mild flavor and chewy texture. Rich in protein, fiber, and essential nutrients like iron and calcium, kodo millet supports digestive health and overall well-being. It can be used in various dishes, including porridges, salads, and pilafs. Kodo millet's high nutritional value and adaptability make it a valuable ingredient in both traditional ...

1.00

Send Inquiry

Proso Millet

Proso Millet is a nutritious whole grain known for its mild flavor and versatility. Rich in protein, fiber, and essential minerals like magnesium and phosphorus, proso millet supports digestive health and overall wellness. It can be used in a variety of dishes, including porridge, salads, and side dishes. Proso millet's nutritional profile and adaptability make it a valuable ingredient i...

1.00

Send Inquiry

Maize

Maize, also known as corn, is a widely used cereal grain with a sweet, slightly nutty flavor. Rich in carbohydrates, fiber, and essential nutrients like vitamins B and C, maize supports energy levels and overall health. It can be used in various forms, including fresh, dried, or as cornmeal, in a variety of dishes from salads to baked goods. Maize's versatility and nutritional benefits m...

1.00

Send Inquiry

Wheat

Wheat is a staple grain known for its versatility and nutritional value. Rich in carbohydrates, protein, fiber, and essential nutrients, wheat supports energy levels, digestive health, and overall well-being. It is used in a wide range of products, including bread, pasta, and cereals. Wheat's adaptability and nutritional benefits make it a fundamental ingredient in many diets and culinar...

1.00

Send Inquiry